REVIEWS, CHALLENGES

Vlasov E.A., Sizova E.A., Nechitailo K.S. et al. Physical and biological methods to improve feed nutrition value (review) 

Glazko V.I., Kosovsky G.Yu., Glazko T.T. On genocentricity and genomocentricity in basic living systems: microorganisms, plants, animals (review)  

DNA TECHNOLOGIES

Erokhin D.V., Sinelnikov I.G., Shashkov I.A. et al. Production of a chimeric protein elicitor MF2/MF3 and evaluation of its protective activity against tobacco mosaic virus

FadeevR.R., KudryavtsevaYu.S., BayazytK-D.K. etal. The optimized method to isolate heterologous dsRNA expressed in Escherichia coli HT115(DE3)

TOWARD SUSTAINABLE FARMING

Nikolaev M.V. Identification of grain-producing areas vulnerable to moisture deficiency under climate change based on meso-zoning of the dry farming cropland in European Russia

CULTIVARS AND PLANT IMPROVEMENT

Shamanin V.P., Pototskaya I.V., Chursin A.S. et al. Breeding spring bread wheat (Triticum aestivum L.) varieties with functional properties of grain for environmentally friendly growing in Western Siberia

Gordeeva E.I., Shamanin V.P., Khlestkina E.K. et al. On peculiarities of breeding purple-grained wheat based on varieties with anthocyanin pigmentation of coleoptiles and stems

Lagmetova N.A., Alieva Z.M., Kurkiev K.U. et al. Morphophysiological and biochemical changes in calli of various winter triticale (× Triticosecale Wittmack) varieties under salinization

Yandovka L.F., Kozlova A.A., Firsov G.A. et al. Prospects for crossing species in the genus Crataegus L. (Rosaceae)

MYCOLOGY AND PLANT PATHOLOGY

Kononenko G.P., Piryazeva E.A., Burkin A.A. et al. Production of ochratoxin A, fumonisinsand emodin by Aspergillus niger isolates from feed products

Popov S.Ya., Smirnov A.N. New data on the survival of tomato pathogens after overwintering

WASTE-TO-PROFIT TECHNOLOGIES 

Mechtaeva E.V., Zerov A.V., Dzyubenko V.V. et al. Influence of antibiotic ceftriaxone on the developmentof the yellow mealworm beetle (Tenebrio molitor L.)