Сельскохозяйственная биология, 2012, № 3, с. 109-113.

doi: 10.15389/agrobiology.2012.3.109eng

УДК 635.25/.26:581.45: 581.19

LEAVES BIOCHEMICAL COMPOSITION IN WILD SPECIES OF ONION IN REPUBLIC OF BASHKORTOSTAN

L.A. Tukhvatullina, L.M. Abramova

The biochemical composition and content of different nutrients were investigated in leaves of 9 wild onion species of the Republic of Bashkortostan territory (Allium flavescens Bess., A. oleraceum L., A. globosum Bieb.ex Redoute, A. hymenorhizum Ledeb., A. obliquum L., A. angulosum L., A. nu-tans L., A. lineare L., A. strictum Schrad.). In plants the authors determined the content of macro- and microelements, ascorbic acid, carotene, starch, protein, fat and other indices. The high content of vitamin C, macro- and microelements and other biologically active substance were revealed, that suggests about high nutritious and vitamin value and availability of indicated above species for cultivation.

Keywords: Allium L., Bashkortostan Republic, biochemical composition, introduction.