Sel’skokhozyaistvennaya Biologiya [Agricultural Biology], 2018, Vol. 53, ¹ 2, p. 393-403.
(how to cite this article)

doi: 10.15389/agrobiology.2018.2.393eng

UDC 636.52/.58.084:636.085.12

Acknowledgements:
Samples were analyzed in the Laboratory of Agroecology of Nanomaterials, Test Center of All-Russian Research Institute of Beef CattleBreeding RAS (ARRIBCB RAS, accreditation certificate RA. RU.21PF59 of 12/02/15) using equipment of the Shared Use Center, ARRIBCB RAS. Ñhemical analysis was performed in the laboratory of ANO Center for Biotic Medicine, Moscow (accreditation certificate GSEN.RU.TSAO.311, registration number in the State Register ROSS RU. 0001.513118)
Supported financially by Russian Scienñe Foundation (project ¹ 14-16-00060-Ð)

 

COMPARATIVE TESTS OF VARIOUS SOURCES OF MICROELEMENTS
IN FEEDING CHICKEN-BROILERS

Å.À. Sizova1, 2, S.À. Miroshnikov1, S.V. Lebedev1, 2, Yu.I. Levakhin1,
I.À. Babicheva3, V.I. Kosilov3

1Federal Research Centre of Biological Systems and Agrotechnologies RAS, Federal Agency of Scientific Organizations, 29, ul. 9 Yanvarya, Orenburg, 460000 Russia, e-mail Sizova.L78@yandex.ru (✉ corresponding author), sergey_ru01@mail.ru; lsv74@list.ru; ylevaxin55@mail.ru; babicheva74-09@mail.ru, kosilov_vi@bk.ru
2Orenburg State University, 13, prosp. Pobedy, Orenburg, 460018 Russia;
3Orenburg State Agrarian University, 18, ul.Chelyuskintsev, Orenburg, 460014 Russia

ORCID:
Sizova Å.À. orcid.org/0000-0002-5125-5981
Levakhin Yu.I. orcid.org/0000-0003-2345-9298
Miroshnikov S.À. orcid.org/0000-0003-1173-1952
Babicheva I.À. orcid.org/0000-0001-7025-7387
Lebedev S.V. orcid.org/0000-0001-9485-7010
Kosilov V.I. orcid.org/0000-0003-4754-1771

Received December 18, 2017

 

Animals of modern breeds and crosses need more dietary minerals to realize more of their genetic potential but that leads to an increase in the ecological load. So the development of new sources of essential chemical elements with relatively less toxicity and higher bioavailability of the components are of relevance. Ultra-dispersed particles (UDP) are among prospective preparations. This is the first report on a comparative study of the effects of dietary Cu and Zn additives as UDP of the alloy, asparaginates and sulfates on performance and productivity of Smena 7 broiler chicks. The study showed greater availability, a more pronounced positive effect of Cu/Zn-UDP and the various impact of the forms studied on mineral metabolism. Dietary Cu/Zn-UDP accelerated bird growth by 3.9 % (P ≤ 0.05) compared to Cu and Zn mineral salts and by 4.7 % (P ≤ 0.01) compared to Cu and Zn asparaginates. Administration of Cu/Zn-UDP led to an increase in blood NO metabolites by 9.8 % (P ≤ 0.05), 21.0 % (P ≤ 0.01), 13.0 % (Ð ≤ 0.05), and 11.0 % (Ð ≤ 0.05) compared to the control on days 7, 14, 21 and 28, respectively. By the end of the study, blood erythrocytes and hemoglobin was 6.27 % higher (P ≤ 0.05) and 19.40 % higher (P ≤ 0.001) compared to the control and also 5.21 % higher and 12.60 % higher when compared to Cu and Zn asparaginates used. Replacement of copper mineral salt with dietary Cu/Zn-UDP and Cu asparaginate was accompanied by an increase in this element pool in the body of 42-day old broiler chickens by 51.6 % (P ≤ 0.01) and 13.2 %, respectively. By the end of the study, the zinc pool, on the contrary, decreased by 22.9 % compared to the control when Zn asparaginate was fed but exceeded the control by 12.5 % (P ≤ 0.05) when using Cu/Zn-UDP. Copper and zinc preparations used in various ways influenced on the exchange of a number of chemical elements in the body. Feeding with Cu/Zn-UDP and Cu and Zn asparaginates resulted in lower pools of Ni, Al, Sn and a significant increase in iodine and cobalt pools compared to control. A distinctive feature of Cu/Zn-UDP action from that of the asparaginates was an increase in Pb and Cd pools which could result from a change of the load on transport systems in the intestine when using Cu/Zn-UDP.

Keywords: ultra-dispersed particles of Cu and Zn alloy, Cu and Zn asparaginates, broiler chicks, productivity, chemical element composition, biochemical and morphological blood parameters.

 

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