doi: 10.15389/agrobiology.2018.2.364eng

UDC 636.294:615.9

 

DIOXIN AND HEAVY METALS ÑONTAMINATION OF REINDEER
OFFAL FROM RUSSIAN FAR NORTH REGIONS

D.A. Makarov, A.A. Komarov, V.V. Ovcharenko, E.A. Nebera,
A.I. Kozhushkevich, A.M. Kalantaenko, E.L. Afanasieva,
S.V. Demidova

Russian State Center for Quality and Standardization of Veterinary Drugs and Feed, 5, Zvenigorodskoe sh., Moscow, 123022 Russia, e-mail phorez@yandex.ru (✉ corresponding author), , ovcharenko@vgnki.ru, komarov@vgnki.ru, areben@yandex.ru, kazhuha@gmail.com, monica824@rambler.ru, evgaf@yandex.ru, semitsvet@yandex.ru

ORCID:
Makarov D.A. orcid.org/0000-0003-3834-0695
Komarov A.A orcid.org/0000-0003-2799-6760
Ovcharenko V.V orcid.org/0000-0001-5086-8973
Nebera E.A. orcid.org/0000-0003-2189-7366
Kozhushkevich A.I. orcid.org/0000-0002-9729-5540
Kalantaenko A.M. orcid.org/0000-0002-9105-2708
Afanasieva E.L. orcid.org/0000-0001-8968-5402
Demidova S.V. orcid.org/0000-0003-0219-9909

Received July 2, 2017

 

Reindeer herding is vitally important agricultural sector in Russian Far North regions. Meat, liver, kidneys and other offal are highly consumed by indigenous people and go for export, therefore problem of reindeer products safety related to chemical contamination is of both scientific and practical interest. Here, we report levels of dioxins, dl-PCBs, cadmium and mercury in reindeer meat, liver and kidneys determined in 704 individual samples of meat, liver and kidneys of reindeers (Rangifer tarandus tarandus and Rangifer tarandus sibiricus) from 8 main reindeer-herding regions of Russia within the broad geographical range from western to eastern border of the country, including Kola Peninsula, Nenets Autonomny Orkrug and Yamalo-Nenets Autonomny Orkrugs, Taymir Peninsula, Kamchatka and Chukotka. Stable organic pollutants, including dioxins (polychlorinated dibenzo-para-dioxins and polychlorinated dibenzofurans) and dioxin-like polychlorinated biphenyls, were determined by high-resolution chromatography-mass spectrometry and expressed as WHO toxic equivalents (WHO-TEQ). Toxic elements were determined by mass spectrometry with inductively coupled plasma. Dioxin pollution has shown clear geographical distribution. It reaches the highest level at the Kola Peninsula and decreases to the East. Heavy metal pollution did not show any geographical trends. In particular, dioxins concentration in reindeer liver varied from 42.2±10.6 pg WHO-TEQ/g of fat in Kola Peninsula to 1.2±0.6 WHO-TEQ/g of fat in Chukotka. We have also investigated ñadmium and mercury levels in different feed samples (lichen, mushrooms, compound feed and forage grain). Literature analysis showed a significant decrease of dioxin levels in reindeer liver over the last 15 years, while cadmium and mercury content in reindeer liver and kidneys has increased dramatically. Causes of clear geographical distribution of dioxin pollution and significant rise of heavy metal contamination need further research. It was shown that cadmium poses the highest health risk. Consumption of reindeer offal in six out of 8 investigated regions may lead to cadmium intake exceeding the tolerable intake level more than threefold. In the meantime, consumption of reindeer meat poses no health risk related to any of the investigated contaminants. Taking into account growing interest to reindeer liver processing for food production, it is usable to take into account our data on possible risk of longtime consumption of reindeer offal.

Keywords: Rangifer tarandus L., reindeer, dioxins, polychlorinated biphenyls, cadmium, mercury, persistent pollutants, Far North.

 

Full article (Rus)

Full article (Eng)

 

REFERENCES

  1. Ministerstvo sel'skogo khozyaistva Rossiiskoi Federatsii. Prikaz ot 14 yanvarya 2013 goda ¹ 11. Ob utverzhdenii otraslevoi programmy «Razvitie severnogo olenevodstva v Rossiiskoi Federatsii na 2013-2015 gody» » [Ministry of Agriculture of the Russian Federation. Order No. 11 of January 14, 2013. On approval of the sectoral program “Development of Reindeer Reindeer in the Russian Federation in 2013-2015”]. Available http://docs.cntd.ru/document/902393115. Accessed October 22, 2016 (in Russ.).
  2. Persistent toxic substances, food security and indigenous peoples of the Russian North. Final report. Arctic Monitoring and Assessment Programme (AMAP), Oslo, 2004. Available https://www.amap.no/documents/doc/persistent-toxic-substances-food-security-and-indigenous-peoples-of-the-russian-north.-final-report/795. Accessed October 22, 2016.
  3. Dudarev A.A., Alloyarov P.R., Chupakhin V.S., Dushkina E.V., Sladkova Y.N., Dorofeyev V.M., Kolesnikova T.A., Fridman K.B., Nilsson L.M., Evengård B. Food and water security issues in Russia I: Food security in the general population of the Russian Arctic, Siberia and the Far East, 2000-2011. Int. J. Circum. Heal., 2013, 72: 21848 CrossRef
  4. Nilsson L.M., Destonuni G., Berner J., Dudarev A., Mulvad G., Odland J.O., Rautio A., Tikhonov C., Evengård B. A call for urgent monitoring of food and water security based on relevant indicators for the arctic. Ambio, 2013, 42: 816-822 CrossRef
  5. Holma-Suutari A. Harmful agents (PCDD/Fs, PCBs, and PBDEs) in Finnish reindeer (Rangifer tarandus tarandus) and moose (Alces Alces). Academic dissertation. University of Oulu, Finland, 2014.
  6. Laurent C., Marchand P., Feidt C., Le Bizec B., Rychen G. Tissue distribution and bioconcentration factors of PCDD/Fs in the liver and adipose tissue following chronic ingestion of contaminated milk in rats. Chemosphere, 2005, 60: 929-938 CrossRef
  7. Ruokojärvi P., Suutari A., Hallikainen A., Laaksonen S., Nieminen M., Kiviranta H. Distribution of PCDD/Fs, PCBs and PBDEs in semidomesticated reindeer (Rangifer tarandus tarandus L.) meat and liver. Organohalogen Compounds, 2011, 73: 1321-1324.
  8. Panel on Contaminants in the Food Chain. Scientific opinion on the risk to public health related to the presence of high levels of dioxins and dioxin-like PCBs in liver from sheep and deer. The EFSA Journal, 2011, 9(7): 2297 CrossRef
  9. Schröter-Kermani C., Rappolder M., Neugebauer F., Päpke O. PCDD, PCDF, and DLPCB in terrestrial ecosystem: Are there correlations of levels or patterns in soil and roe deer liver Organohalogen Compounds, 2011, 73: 1325-1328.
  10. Holma-Suutari A., Ruokojärvi P., Laaksonen S., Kiviranta H., Nieminen M., Viluksela M., Hallikainen A. Persistent organic pollutant levels in semi-domesticated reindeer (Rangifer tarandus tarandus L.), feed, lichen, blood, milk, placenta, foetus and calf. Sci. Total Environ., 2014, 476-477(1): 125-135 CrossRef
  11. Holma-Suutari A., Ruokojärvi P., Komarov A.A., Makarov D.A., Ovcharenko V.V., Panin A.N., Kiviranta H., Laaksonen S., Nieminen M., Viluksela M., Hallikainen A. Biomonitoring of selected persistent organic pollutants (PCDD/Fs, PCBs and PBDEs) in Finnish and Russian terrestrial and aquatic animal species. Environmental Sciences Europe, 2016, 28: 5 CrossRef
  12. Hassan A.E.A. Nutrients and toxic elements in semi-domesticated reindeer in Norway. Nutritional and food safety aspects. PhD dissertation. University of Tromsø, 2012.
  13. Hassan A.A., Rylander C., Brustad M., Sandanger T.M. Level of selected toxic elements in meat, liver, tallow and bone marrow of young semi-domesticated reindeer (Rangifer tarandus tarandus L.) from Northern Norway. Int. J. Circumpol. Health, 2012, 71: 1-7 CrossRef
  14. Komarov A.A. Dioxins and polychlorinated biphenyls in feeds (review). Agrivultural Biology, 2003, 2: 20-37.
  15. European Commission, Scientific Committee on Food. Opinion on the risk assessment of dioxins and dioxin-like PCBs in food. Update based on new scientific information, 30 May 2001. Available https://ec.europa.eu/food/sites/food/files/safety/docs/
    cs_contaminants_catalogue_dioxins_out90_en.pdf. Accessed October 22, 2016.
  16. EFSA Panel on Contaminants in the Food Chain (CONTAM). Cadmium in food — Scientific opinion of the Panel on Contaminants in the Food Chain. The EFSA Journal, 2009, 7(3): 980   CrossRef
  17. EFSA Panel on Contaminants in the Food Chain (CONTAM). Scientific Opinion on the risk for public health related to the presence of mercury and methylmercury in food. The EFSA Journal, 2012, 10(12): 2985 CrossRef
  18. MU A-1/030. Metodicheskie rekomendatsii po arbitrazhnomu opredeleniyu stoikikh polikhlorirovannykh organicheskikh zagryaznitelei (dibenzodioksiny i dibenzofurany) s ispol'zovaniem khromato-mass-spektrometrii vysokogo razresheniya v pishchevoi produktsii [MU À-1/030. Recommendations on arbitration estimation of persistent polychlorinated organic pollutants (dibenzodioxins and dibenzofurans) in food stuffs using high-resolution chromatography-mass spectrometry]. Moscow, 2015 (in Russ.).  
  19. MU A-1/006. Metodicheskie ukazaniya po opredeleniyu massovoi doli mysh'yaka, kadmiya, rtuti i svintsa v pishchevykh produktakh, kormakh i kormovykh dobavkakh metodom mass-spektrometrii s induktivno svyazannoi argonovoi plazmoi [MU À-1/006.Guidelines for determining the mass fraction of arsenic, cadmium, mercury and lead in food, feed and feed additives by mass spectrometry with inductively coupled argon plasma]. Moscow, 2014 (in Russ.).
  20. Dudarev A.A. Dietary exposure to persistent organic pollutants and metals among Inuit and Chukchi in Russian Arctic Chukotka. Int. J. Circumpol. Health, 2012, 71 CrossRef
  21. Schuster R.C., Gamberg M., Dickson C., Chan H.M. Assessing risk of mercury exposure and nutritional benefits of consumption of caribou (Rangifer tarandus) in the Vuntut Gwitchin First Nation community of Old Crow, Yukon, Canada. Environ. Res., 2011, 111(6): 881-8877 CrossRef
  22. Evaluation of certain contaminants in food (Seventy-second report of the Joint FAO/WHO Expert Committee on Food Additives). WHO Technical Report Series, 2011, 959: 55.
  23. Joint FAO/WHO Expert Committee on Food Additives (JECFA). Procedures for recommending maximum residue limits residues of veterinary drugs in food. Rome, 2000.
  24. Tekhnicheskii reglament Tamozhennogo soyuza o bezopasnosti pishchevoi produktsii. TR TS 021/2011 [Technical regulations of the Customs Union on food safety. TR TS 021/2011]. Available http://www.eurasiancommission.org/ru/act/texnreg/deptexreg/tr/Documents/
    TR%20TS%20PishevayaProd.pdf. Accessed October 22, 2016 (in Russ.). 
  25. Novak G.V., Bodrova L.F. Izvestiya Orenburgskogo gosudarstvennogo agrarnogo universiteta, 2014, 6: 120-122 (in Russ.).  
  26. AMAP. AMAP Assessment 2002: Human health in the Arctic. Arctic Monitoring and Assessment Programme (AMAP), Oslo, 2003. Available https://www.amap.no/documents/doc/amap-assessment-2002-human-health-in-the-arctic/95. Accessed October 22, 2016.
  27. Turshuk E.G., Loboda E.A. Tekhnika i tekhnologiya pishchevykh proizvodstv, 2012, 1(24): 85-89 (in Russ.).

 

back