REVIEWS, CHALLENGES

Pigolev A.V., Degtyaryov E.A., Miroshnichenko D.N. et al. Prospects for the application of jasmonates, salicylates, and abscisic acid in agriculture to increase plant stress resistance (review)

Maksimova Yu.G., Shchetko V.A., Maksimov A.Yu. Polymer hydrogels in agriculture (review)  

Dzyubenko E.A., Safronova V.I., Vishnyakova M.A. Objectives of guar breeding in the Russian Federation in connection with the prospects of domestic guar gum production (review)

TOWARD SUSTAINABLE FARMING

Nikolaev M.V.The impact of climate change on crop farming in the drained lands of the European Non-Chernozem region of Russia: vulnerability and adaptation assessment

Amelin A.V., Fesenko A.N., ZaikinV.V. et al. Leaf water-use efficiency parameters of Fagopyrum esculentum Moench plants as influenced by endogenous and exogenous factors

SYMBIOGENETICS

Onischuk O.P., Kurchak O.N., Kimeklis A.K. et al. Biodiversity of the symbiotic systems formed by nodule bacteria Rhizobium leguminosarum with the leguminous plants of galegoid complex

NON TRADITIONAL CROPS AND AGROTECHNOLOGIES

Martirosyan L.Yu., Martirosyan Yu.Ts., Kosobryukhov A.A. et al. Biosynthesis of rubber and inulin depending on the spectral composition of light and activityof the photosynthetic apparatusduring aeroponic cultivation of Taraxacum kok-saghys E. Rodin

Timofeev N.P. Experience of Rhaponticum carthamoides (Willd.) Iliin cultivation as a natural source of ecdysterone under the conditions of the Arkhangelsk region

PLANT PROTECTION

Nikolova I.Sensitivity of faba bean (Vicia faba L.) cultivars to Aphis fabae Scopoli infestation and plant parameters responsible for low susceptibility to the pest

Novikova I.I., Popova E.V., Kolesnikov L.E. et al. Multifunctional biopreparations and complexes based on microorganisms and chitosan increase diseases resistance, productivity and leaf photosynthetic pigment contents in spring soft wheat (Triticum aestivum L.)

PLANT MICROBIOLOGY

Slovareva O.Yu., Muvingi M., IaremkoA.B. et al. Detection of bacteriosis pathogens significant for grain export and a complex of associated microorganisms in grain crops (on the example of Timiryazevskaya Field Experimental Station