CONTENTS

Kulaeva O.A., Kliukova M.S., Povydysh M.N. et al. Plant defensins: biological function, mechanisms of action and methods of analysis (review) poisk

Dykman L.A., Shchyogolev S.Yu. Interactions of plants with noble metal nanoparticles (review) poisk

Khlestkin V.K., Peltek S.E., Kolchanov N.A. Target genes for development of potato cultivars with desired starch properties (review) poisk

Strygina K.V., Khlestkina E.K. Anthocyanins synthesis in potato (Solanum tuberosum L.): genetic markers for smart breeding (review) poisk

Yermishin A.P., Voronkova E.V. Development of initial material for marker assisted potato (Solanum tuberosum L.) parental line breeding at the diploid level (review) poisk

Saik O.V., Demenkov P.S., Ivanisenko T.V. et al. Development of methods for automatic extraction of knowledge from texts of scientific publications for the creation of a knowledge base SOLANUM TUBEROSUM poisk

Novikova L.Yu., Kiru S.D., Rogozina E.V. Valuable traits of potato varieties as influenced by climate change in European Russia poisk

Fadina O.A., Beketova M.P., Sokolova E.A. et al. Anticipatory breeding: molecular markers as a tool in developing donors of potato (Solanum tuberosum L.) late blight resistance from complex interspecific hybrids poisk

Antonova O.Yu., Apalikova O.V., Ukhatova Yu.V. et al. Eradication of viruses in microplants of three cultivated potato species (Solanum tuberosum L., S. phureja Juz. & Buk., S. stenotomum Juz. & Buk.) using combined thermo-chemotherapy method poisk

Burygin G.L., Popova I.A., Kargapolova K.Yu. et al. A bacterial isolate from the rhizosphere of potato  (Solanum tuberosum L.) identified as Ochrobactrum lupini IPA7.2 poisk

Shcherbakov A.V., Shcherbakova E.N., Mulina S.A. et al. Psychrophilic endophytic Pseudomonas as potential agents in biocontrol of phytopathogenic and putrefactive microorganisms during potato storage poisk

Artemyeva A.M., Solov’eva A.E., Berensen F.A. et al. Ecological and genetic evaluation of morphological and biochemical characters of quality in Brassica rapa L. accessions from VIR collection poisk

Pivovarov V.F., Bondareva L.L., Shmykova N.A. et al. New generation hybrids of white cabbage (Brassica oleracea L. convar. capitata var. alba DC)based on doubled haploids poisk

Kharitonov E.M., Goncharova Yu.K., Ochkas N.A. et al. Application of multidimensional methods to separate varieties on their response to environment factors poisk

Porokhovinova E.A., Pavlov A.V., Brach N.B. et al. Carbohydrate composition of flax mucilage and its relation to morphological characters poisk

Korotkova A.M., Lebedev S.V., Kayumov F.G. et al. Biological effects of wheat (Triticum vulgare L.) under the influence metal nanoparticles (Fe, Cu, Ni) and heir oxides (Fe3O4, CuO, NiO) poisk

Ul’yanenko L.N., Reva E.V., Synzynys B.I. Cytogenetic effects in Allium сepa L. resulted from separate and combined exposure to Cu, Zn and Ni poisk

Yausheva E.V., Sizova Е.А., Gavrish I.A. et al. Effect of Al2O3 nanoparticles on soil microbiocenosis, antioxidant status and intestinal microflora of red Californian worm (Eisenia foetidapoisk

Boyarskikh I.G. Features of Lonicera caerulea L. reproductive biology poisk

Kiseleva N.S. Method of determination of pear leaf area on linear measurements by calculation of correction factors and variation statistics approach poisk